Hubby spent most of the weekend juicing lemons from our overloaded tree. I have more than 15 litres of juice in the freezer and 7 more in the fridge waiting to be turned into cordial and L. took a couple of bottles home with her.
He is all lemoned out which is a good thing because though the tree was only about half done I am unsure what to do with all the end product.
Cordial and lemon spread are on my list of todo stuff for this afternoon, the freezer has enough to last *forever*, we give heaps away...so what to do...
I look out the window and see all the lemons left and laugh as I wonder what to do with them.
I used to think that you couldn't have too many lemons but...you can.
Food choices - what and from where?
42 minutes ago