I did take the camera out early yesterday morning, so I now have a bit of a record of what the yard looks like. Well, what it looked like yesterday morning anyway!
The fridge gardens out the back are going well. We have 2 with strawberries in, 2 with potatoes, 2 with sweet potatoes
Beans are in 1, I don't know what sort of beans as I can't remember but if picked young then they taste pretty good raw and just picked.
The tank gardens up nearer the house are full of weeds but there is some food in there too.
Pulled our first carrot last week and it was a pretty good looking carrot considering I'm not too great at getting carrots to grow. It looks yellow but is orange
We have had dozens of cucumbers, eaten lots, given heaps away and still have a fridge full so will make some bread and butter pickle soon. That s always worth making and is a great way to use up the excess. The plants are looking a bit sad but still producing.
The proper size according to husband tomatoes aren't ripe yet but we have been picking and eating the small cherry type ones for months. He says he doesn't like them as they are too small but I will keep growing them as they produce for such a long time. And if they selfseed and grow I see it as natures way of saying they should be here.
So as you can see we still have food growing, not as much as I'd like but enough to keep us from going hungry. I buy onions and carrots but not much else. Next year will be better.
Your post is a nice surprise on Christmas Day! I have wondered when you would be back. I planted garlic and strawberries the other day--all in the middle of the winter. However, the temperature is about 25-40 degrees higher than it should be this time of the year. The garlic are already growing.
ReplyDeleteHi Linda. Yeah, I hope to be here more next year. Good luck with your garlic and strawberries. Fresh strawberries are pretty good.
Delete